EPISODE #12:
Urban Homesteader, and herbalist Cynthia Schaefer is hardcore when it comes to sustainability. She gives us a garden tour and talks about Cacao, Malanga, Loquat, Miracle Fruit, Monstera deliciosa, Cranberry hibiscus, and more. She shows how to harvest and eat Monstera.
Cynthia Schaefer's newest book was just published, called Foodsteading: How to create abundant food right where you live
https://amzn.to/3H7BIhR
Cynthia also recently published Your Food is Your Future: The ONE THING that changes everything
https://amzn.to/3zuR12m
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